Gastronomic Route to Promote Culinary Tourism

One of the main reasons why people from the United States and Canada come to Mexico besides the profitable dental crowns in Tijuana is to enjoy their delicious food which is difficult because it is made with the freshest ingredients and the seasoning that characterizes Mexico. With the objective of promoting and promoting the culinary art of this border city, as well as attracting national and international tourism, the Gastronomic Route in Tijuana will be held.

The municipal president of Tijuana, said that in coordination with the gastronomic and business sector, will show in the Rio Zone the main culinary circuits of the city which are full of variety, there is something for everyone if you are looking for something spicy, salty, sweet , meats, seafood or even the best burgers in the city, everything you find very easily in this area.

“Through the gastronomic route Tijuana’s identity will be promoted, and visitors will be offered the opportunity to know and explore each of the restaurants that make up this area,” he said.

In a statement, he said that the culinary wealth of Tijuana detonates and enhances the tourist vocation of the city, gastronomy that is recognized worldwide and that has become one of the biggest attractions of the entity in addition to the famous craft beer that has so much liked locals and tourists.

With this project we will continue to promote the gastronomic offer, which will be an important boost and integral promotion strategy, which consolidates Tijuana as an attractive, sustainable, dynamic, competitive, safe and reliable city, “he said.

The director of the Municipal Promoting Trust of Tijuana (Pronum), mentioned that this project contemplates the installation of monumental sculptures of the letters “Rg”. These letters, he said, are allusive to the name of the project, along the gastronomic circuit of the Sánchez Taboada boulevard and Paseo de los Héroes.